Peruvian food once again in the headlines

We are firm believers that cebiche should be enjoyed near the water like in La Mar San Francisco. Next time you hit San Francisco check out some of these fine eateries mentioned in the NY Times article.

Peruvian food once again in the headlines, Aracari Travel
Food of the Andes by the Golden Gate

Related Post

Día de la Canción Criolla: A Celebration of Music and Dance in Peru Día de la Canción Criolla Before coming to Peru a few months ago, I had always associated October 31st with Halloween, candy, and spooky costumes.  H...
Peruvian cuisine: a tool for social empowerment Top chefs Ferran Adrià and Gastón Acurio have been promoting Peruvian gastronomy as a force for social transformation and empowerment at a recent pres...
Community tourism Peru with Tierra de los Yachaqs La Tierra de los Yachaqs - translated as "The land of the wise" - is the name given to the community tourism Peru initiative in the Sacred Valley. I h...
Shopping for Christmas Gifts in Lima Christmas Gifts in Lima For those of you in or around Lima during the holiday season or just looking for some shopping suggestions in the city, we ha...
The Best Luxury Hotels Colca A highlight of southern Peru, the Colca Canyon creates a spectacularly dramatic landscape with bountiful adventure activities as well as opportunities...
Corpus Christi Peru Festival Corpus Christi Peru Festival in Cusco The Corpus Christi Peru Festival is the most important religious festival celebrated in Cusco, and features an ...