food

Peru Food Scene in the Press

The Washington Post shares an interesting article about Peru’s ever growing popularity on the international food scene. Here we share excerpts from their article ‘Marinated in the Morning, Grilled at Night: The Charms of Peru’s Fusion Cuisine‘. Peru’s Food Scene Featured in the Washington Post Señora Grimanesa, as she is known, has become a mini-celebrity […]

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Ecuadorian haciendas in the spotlight

Aracari’s favorite Ecuadorian Haciendas National Geographic Traveler’s April 2009 edition places a spotlight on our two favorite Ecuadorian Haciendas: San Augustin de Callo (“There’s enough historical wattage around this hacienda to send a few shivers up my spine”) and Zuleta (“The feeling? As though I had ridden right into a fable, to a time-honored hacienda […]

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