2013 Summum Peru Culinary Awards

Each year, Summum honors the best restaurants in Peru as well as individuals who have made significant contributions.  Their assessment is largely based on a survey conducted among connoisseurs in gastronomy, gourmands, and industry representatives. The ceremony was held last evening at the MAC Museum in Barranco, and for the second year counting, Virgilio Martinez’s Central took home the gold, earning the accolade of Peru’s Best Restaurant. Also occupying the “pantheon of Peruvian cuisine” was Chef Pedro Miguel Schiaffino’s Amaz, the night’s winner in the Best New Restaurant category.

Below you will find the complete list of winners by category, featuring several of Aracari’s most highly recommended restaurants:

Winners by Category:

Best Restaurant
Central (Santa Isabel 376, Miraflores)

Meats and Grills
El Hornero (Malecón Grau 983, Chorrillos)

Chinese Food
Titi (Javier Prado Este 1212, San Isidro)

Italian Food
Symposium (Santa Luisa 122, San Isidro)

Japanese Food
Maido (San Martín 399, Miraflores)

Nikkei Food
Costanera 700 (Manuel Tovar 179, Miraflores)

Mediterranean Food 
Rafael (Calle San Martín 300, Miraflores)

Traditional Peruvian Food 
Fiesta Chiclayo Gourmet (Reducto 1276, Miraflores)

Contemporary Peruvian Food 
Astrid & Gastón (Cantuarias 175, Miraflores)

Regional Food 
Fiesta Chiclayo Gourmet (Reducto 1276, Miraflores)

Fish and Seafood 
Costanera 700 (Manuel Tovar 179, Miraflores)

Best Hotel Restaurant 
Maras (Westin, Amador Merino Reyna s/n, San Isidro)

Best Pisco Sour
Bar Ingles (Country Club, Los Eucaliptos 590, San Isidro)

Best Wine List
Central (Santa Isabel 376, Miraflores)

Best New Restaurant 
Amaz (Av. La Paz 1079, Miraflores)

Best Café
La Bonbonniere (Calle Burgos 415, San Isidro)

Best Somelier
José Miguel Burga, Central (Santa Isabel 376, Miraflores)

Best Host
Ronald Rodríguez, Astrid & Gastón (Cantuarias 175, Miraflores)

Best Waiter
Raul Nicacio, Wa Lok

Find out how you can incorporate some of these incredible restaurants in a culinary trip of Peru by contacting Aracari for more information.

Related Post
A tour of Machu Picchu – A Virtual Visit on Winter Solstice With Aracari, traveling in Peru often includes a luxury tour of Machu Picchu – especially for those guests vacationing in Peru for the first time. Whe...
GETTING TO KNOW THE INDIGENOUS PEOPLE OF PERU Peru is home to 51 indigenous communities, all of whom have a unique culture and way of life. Among the 31 million people who live in Peru, about 80% ...
The Oldest Vineyard in Peru: Tacama, Ica Following our visit to the state-of-the-art Portón distillery, with an eye-opening lesson into the production of their delicious Pisco and a small, ea...
Mountain Biking Sacred Valley: Adventure in the Andes I visited Cusco and its surrounding areas for the first time in November with my friend from college. Like many travelers, we immediately fell in love...
The Aracari experience: My year living abroad in Peru To all of the faithful Aracari Khipu blog followers, today I publish my last article as Aracari’s Marketing and Product Development Assistant. I have ...
Peru Food Scene in the Press The Washington Post shares an interesting article about Peru's ever growing popularity on the international food scene. Here we share excerpts from th...