Peru is one of the world’s top food destinations. Find restaurant reviews and recommendations alongside articles on the best food and culinary experiences in Peru. From fine-dining to local markets, enjoy insider insight from Aracari, the local experts in culinary and food travel in Peru.
Bolivia has been building one of the most compelling dining scenes in South America. La Paz, its dramatic, canyon-carved capital perched above 3,600 meters, is where that energy is most concentrated. Over the past decade, a generation of chefs has turned inward, toward Bolivia’s astonishing biodiversity, its ancient cooking traditions, and its deep relationships with […]
Q&A With Aracari’s Culinary Partner, Tammy Gordon As part of a new series, showcasing the experiences provided by some of Aracari’s hand-picked travel partners, we’d like to introduce you to Tammy Gordon. She is a Peruvian restauranteur and food entrepreneur, based in Cusco, that Aracari has partnered with for many years to provide memorable breakfasts, […]
Bolivia’s Best Restaurant: Gustu Restaurant Claus Meyer, creator and co-founder of the #2 rated restaurant in the world Noma, embarked on a new Bolivian venture, one that is much more than a restaurant. Gustu restaurant was set up with a vision that is all-encompassing, one that focuses on the development of his inspiration as a restaurateur, the […]
Aracari’s head of marketing Caroline, tests out a new culinary experience for our guests, tasting her way through the streets of Cusco and learning more about Peruvian food with every bite! Peru boasts an almost unbelievable number of ingredients and rich culinary history, sitting firmly on the international food scene as a must-visit culinary destination. […]
Peru with flavour Peruvian food is now well established on the world’s gastronomic map. With Michelin-starred restaurants in Lima and cities across the world, more people are getting to know the culinary delights of Peru. While it’s great to sample food from a distant country in your own city, nothing beats culinary travel -getting to […]