Peruvian food once again in the headlines

We are firm believers that cebiche should be enjoyed near the water like in La Mar San Francisco. Next time you hit San Francisco check out some of these fine eateries mentioned in the NY Times article.

Peruvian food once again in the headlines, Aracari Travel
Food of the Andes by the Golden Gate
Related Post
The new and improved Delfin II Amazon cruise vessel relaunches This February Delfin Amazon Cruises re-launched its renovated, 28-passenger Delfin II Amazon vessel. Owner Lissy Urteaga oversaw the remodeling and de...
Wired Amazon, The Citizen Science Projects In the heart of one of the richest and most biodiverse regions on the planet, the Tambopata National Reserve, lies the most remote Amazon lodge in Per...
Nonstop flights from Lima to Cartagena – a perfect Aracari journ... Starting today, Wednesday, 29 April, LAN Peru is offering twice weekly flights between our home base (Lima, Peru) and the Colombian city of Cartagena ...
Hacienda Tacama – Wine and Pisco in Ica The oasis of Ica, some 300km south of Lima, is home to Peru’s wine and pisco-producing vineyards. There, tucked amidst rows of grapes, sits the sprawl...
Travel with Purpose: Stories of Sustainability At Aracari, we have spent the last 25 years’ fostering meaningful relationships with local suppliers, responsible hotels, indigenous communities and e...
Two Day Lares Trek in Peru The Two Day Lares trek in Peru The two day Lares trek from Patakancha to Lares is a spectacular hike through the Peruvian Andes. One of the most popu...