Peruvian food once again in the headlines

We are firm believers that cebiche should be enjoyed near the water like in La Mar San Francisco. Next time you hit San Francisco check out some of these fine eateries mentioned in the NY Times article.

Peruvian food once again in the headlines, Aracari Travel
Food of the Andes by the Golden Gate
Related Post
 Avoiding Altitude Sickness in the Sacred Valley with Muna Tea The Sacred Valley of the Incas is undoubtedly one of Peru's most breathtaking regions. Famed for its vast landscapes, rich culture, and ancient Inca r...
 National Pisco Sour Day Aracari's Weekly Insight The Question: To which Peruvian cocktail is tomorrow dedicated? The Answer: Tomorrow, the first Saturday in Februar...
 A global ballot will determine the new wonders of the world The Great Wall, the Colosseum and Machu Picchu are among the leading contenders to be among the new Seven Wonders of the World as a massive poll enter...
 How the Incas celebrated New Year Aracari's Weekly Insight The Question: How did the Incas celebrate New Year? The Answer: Despite the distinct lack of fireworks, staying up ...
 Peru Private Homes Collection Aracari has been offering discerning guests tailormade trips to Peru for over 20 years. Now, Aracari’s founder, Marisol Mosquera, is opening up her li...
 Top Peru Private Chef Culinary Experiences The best Peru Private Chef Culinary Experiences  Peru's food scene has exploded and its status on the world food scene cemented. The capital Lima is ...